Christmas holidays and new year celebration are behind us, and it was a good time to test local Bulgarian cuisine traditions. EVS team from Rebrovo (Kristaps, Pierre, Inese and Baiba) had a wonderful chance to visit Velingrad – family of our organisation’s president Marina. Who else, but the grandmothers, are able to present local traditional cuisine, right? And I am not talking about Shopska salata or banitsa because I think we know enough about that. This time we will go a little... deeper.
